Whether you’re a restaurant, café/coffee shop, bar or hotel (or any other hospitality venue for that matter) you will want to make the most of your real estate with the best possiblerestaurant furniture. 随着如今为顾客提供了如此多的餐饮选择，竞争非常激烈，因此您需要充分利用您的场所，以确保您的顾客能够获得尽可能好的体验。当然，任何餐厅老板都希望他们的空间被快乐的顾客填满。然而，充分利用您的场地而不像笼中鸡一样挤满顾客是一门艺术！这是一个非常微妙的平衡，所以请继续阅读，看看我们关于最大化餐厅家具空间的提示和建议。
First impressions count
To create the illusion of a larger front of house space, use light paint colors and various fabrics. Keep in mind that this is the first impression potential diners will have, and if they don't feel attracted from the outside, they might choose to walk away without even stepping inside. It's crucial to ensure that your restaurant furniture is in good condition, with the best pieces closest to the entrance – outdated and scratched chairs and tables won't entice paying customers.
尺寸真的很重要
Different venues and brands all have different needs and won’t all want to portray the same vibe. For example, in an informal setting or fast food establishment, throughput is extremely high, whereas at the other end of the spectrum your fine dining establishments promote a long and exquisite environment and so the layout of these venues will be entirely different.
In the latter case, you can bet your last penny that customers won't want to be crammed into tight spaces like sardines. It's crucial for diners to feel at ease in their environment, and it's up to you to create an open, friendly, and spacious atmosphere— EVEN if your venue isn't as spacious as your wildest dreams. However, in a fast-food setting, you can get away with closer and less comfortable table distances. Banquet seating is particularly effective in this kind of venue.
显然，您场地的规模将决定您的场地可以舒适地容纳多少用餐者。然而，建议为每位用餐者提供约600毫米的宽度，并且每位用餐者之间应至少隔开一个人的宽度。建议在餐厅/墙壁之间留出约700-800毫米的空间，以确保您的顾客有足够的空间舒适地将椅子向后推并穿过场地.
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