There are three kinds of seats used in restaurant furniture, one is the restaurant card seat sofa, the other is the ordinary dining chair, and the general dining room sofa. Among all the seats, the restaurant deck sofa is undoubtedly a popular and widely used seat. So, what are the advantages of the deck sofa, so many consumers like it?
1. Koncept dizajna: Imađu i promocija novih tipova mobiličkih predmeta vodi u priliku da se bude u mogućnosti da se prilagoji većim zahtjevima ljudi za mobiličko naslovnje, taj isti je slučaju sa karte za restoran. Da bi se koristio prostor restoranа daha efektivno i da bi osoba koja posjeduje restoran došla do komfortabilnog načina začinu, dizajneri su perfektно integrirali koncept dveza i stola. Također, prvi karta za kolo izišla!
2. Space utilization: The reason why restaurants do not use ordinary sofas, but to use card seat sofas, one of the important reasons is to improve space utilization. The U-shaped design of the restaurant deck sofa, double-sided, single-sided design, and curved design are all designed to adapt to the space structure of the restaurant, in order to make the space more perfect use. The space utilization rate of the restaurant deck sofa is the highest in all sofa categories. This has nothing to do with the classic L-shaped shape of the restaurant deck sofa. The L-shaped shape can adapt to the corner of the wall. If it is a non-corner part, it can also adopt the double-sided card seat design. It is comfortable and stable, and also eliminates the gap between the seats and increases the space utilization. Between the deck and the deck is the passage that the restaurant must leave. Therefore, the seat sofa is not only a sofa with the highest space utilization rate, but also the most suitable sofa for the restaurant.
3. Komfort: Ovođenje koncepcije kafetne koltice restoranа daje mu lebih широко mjesto za sedenje i softer, komforno sedenje nego stolica za jelo ili regularne koltice. To je poboljšanjem kvaliteta slobodne koltice, ali i poboljšanjem sedišta za jelo. Ispod ove je mjesto gdje kafetna koltice restoranа imaju više prednosti nego stolica za jelo i slobodna koltice u normalnom restoranu. Svojstveni razvoj kafetne koltice restoranа je izvan kvaliteta originalnog proizvoda.
