1. Icyereko ry'ibimera ry'inyenyeri ryakutse iyo Inzira z'Umushinga W'Imbuto (Umushinga W'Imbuto)
根据iiMedia Research的数据，95.0%的餐饮企业表示疫情期间店铺收入大幅下滑，超过一半的企业营业额也出现了下降。由于客流量减少和租金压力，许多企业转向线上平台和第三方外卖作为生存策略。到疫情高峰时，78.0%的餐饮企业依赖线上销售——与疫情前相比增加了63.1个百分点。
2. Amahitamo Amakuru ya Bwiza ya Ntara
70% of businesses stated they would continue using takeaway platforms post-epidemic. Analysts believe the crisis has accelerated digital transformation in the catering industry. As both supply and demand for takeout services grow, the market is expected to exceed2020年6500亿元.
3. Amahoro y'urwego rw'ubumenyi bw'urubuga rw'gouvernmane
In response, government departments provided financial, tax, and employment policy support. Local governments issued consumer vouchers and encouraged consumption through official participation. These moves are expected to speed up industry recovery.
4. 商业数据和市场规模的趋势
Kw'inyuma ya 2015 na 2019, ibihumbi by'ibisanzwe by'ibisanzwe by'ikirere cy'ibikorwa by'inganda byongereye kuri 35.8%, cyongera iyo11.075 million然而，由于疫情的影响，2020年出现了暂时的下降，而积极的外卖业务却有所增加。
I'm sorry, but it seems like your message got cut off. Could you please provide the full text you would like translated into Kinyarwanda?Thị trường giao đồ ăn trực tuyếngikirehe 36.0% inyuma y'inyuma y'2019, hita577.93亿人民币, na ibigagahora ku barubwamvu na 2020.
5. Uturereza tw'ibikorwa muri COVID-19
Zimara 60% ya bimana byakora byinshi:
- 线下客户流量下降
- Izangamuzo ziyemera izy izay zavatra izay zavatra
Intara inshinga ya 50% yashimishima n'ibikorwa byinshi. Imijyi ya muri mategereza ya kubera no muri miterere ya kurya yashimika icyo cyo kubera icyo cyo cyakora abanywi cyangwa inkorora zinyuka.
6. 切换到在线操作
Umuranga w'ibihugu byose byose bimwe na 80% by'ibihugu by'inganda by'imbere mu buhinzi bw'ibihugu byakora ibyiringiro by'ibihugu byakora byinshi byinshi. Muri iyi myinshi,12.7%amiyewe yakoze cyangwa muri internet kugeza. Ibiro byinshi bya kufasha bigo byinshi bya kubiriye, bigaravamo icyo cyo kubishisho cyangwa mubiriye.
📸[Insert image: Umuhanda w'inganda z'ikirere zikurikirwa kuri mbinga]
7. 策略要点
外卖成为了主要的收入渠道。企业专注于“开源”（新收入）而非“节流”（降低成本），平台选择主要由以下因素驱动：
- Ubundi bakeka
- 交付服务的质量
📸[Insert image: Umuganda w'ibitanda byinshi cyangwa umuyobozi w'igihugu cyitabira kugira amahugurwa ya muri imbibi]
8. Amasoko ya Umuriro w'Abanyamuryango Batoyeza
Nanchengxiang
订单增长69%muri muhinga wa February 2020. Nibwo iyo Meituan yamugirika, amakuru y'ibyiringo byose bigana n'umurima wakorewe wo kuri 70% ya muri imyaka y'icyo gikomereza.
奶奶的家（老阿姨）
在全面闭店期间维持外卖服务，通过平台曝光实现成功。
Xiaolongkan
推出火锅外卖并增加直播以扩大客户参与度。
查言月色
Iyi ibikoronya sejya y'igihugu y'igihangura, amakore y'umurenwe y'umuhangura izi 4 izi 14.
9. 后疫情展望与行业转型
The epidemic served as a "touchstone" that forced digitalization. Takeaway and digital platforms are now vital for survival and growth. Brands with strong online integration are expected to thrive, while platforms will shift tooperasyen ya kuborabaho y'inyanambenaumuhigo wakurikira cyo kubera icyo gahunda cyo kuri kubyara..
