The Tea Restaurant, a fast-food restaurant originating in Hong Kong, offers Western-style dining with a combination of Hong Kong characteristics and is a popular place for eating in Hong Kong. With the movement of Hong Kong's population and the spread of Hong Kong culture, it is not difficult to find tea restaurants outside Hong Kong. It is not uncommon to have tea restaurants in China and overseas Chinatown.

Tea restaurant decoration. The ceiling should not be too heavy: the tea restaurant is a place for people to eat casually. If the ceiling is too thick, it will give people a very depressed feeling. If it is based on the dark color, it will make people rise directly to “suffocation”. Realm. The floor should not be geometric: pay attention to many restaurants, it is not difficult to find that the floor they use is often solid color or even a matte texture of the floor tiles, if the designer uses a lot of geometric patterns or even shades of color, then the pole It is possible to cause visual discrepancies to guests coming to the store.
设计茶餐厅
1. Lighting: The lighting on the dining table is better with chandeliers. Of course, you can also choose the lighting that is embedded in the ceiling. The lighting of the restaurant must be softer in order to increase the warm atmosphere of the meal, in order to strengthen the emotional exchange between family members. The lighting of the restaurant should be dominated by incandescent lamps and use a lamp that adjusts the brightness of the lights to keep the lights elastic. Using low-light lighting during meals can feel romantic and comfortable, and at other times, bright light can be used. In addition, it should be noted that the location of the installation is not directly exposed to the diners' heads, which may seem unattractive and affect the mood of the meal.
2. 餐厅的色彩应该以明亮为主,因为餐厅是供人用餐的地方,所以色彩的选择与家庭财富息息相关。餐厅的装修应该以明亮为主,灯光也要明亮,这样才能增加餐厅的能量。墙壁的颜色主要以优雅为主,如灰色和白色等,尽量不要使用过于刺眼的颜色,可以选择一些明亮的颜色,增加温馨感,同时也能提高顾客的兴趣。
How to open a tea restaurant
1. 在中午,每家茶餐厅都有一个商业午餐,通常包括饮料或汤、主食或面条、小菜、沙拉或水果。价格从十元到二十元不等,种类繁多,蔬菜量足且价格实惠。
2. During non-meal time, customers can choose hot and cold drinks from the tea restaurant, coffee, various teas, juices on the spot, milk tea, etc., and check whether the tea restaurant can be started from the drinks, the coffee should be freshly ground, and the drinks should be present. Modulation, the raw materials should be fresh, the preparation should be cooked, and the most important thing is that the taste should be delicate. At the same time, pair it with a small sandwich or a Chinese and Western snack.